>You know I hate complimenting the French. But, I have
>to admit that the French are doing a good thing by
>insisting that only bubbly wine from the right region
>gets to call itself champagne. If everyone would
>adopt that standard, I would then know what to
>boycott, so I would not accidentally avoid fine
>Australian wine.
Pity the same cannot be said about certain English cheeses. Apparently anyone and his goat can make them. Anyway the French need all the economic help they can get, since they will not be getting all that money thier friend Saddam owed them.
[Non-text portions of this message have been removed]
Powered by hypermail